HIT the LINKS: FFGator











Throughout my many years playing this game, I have come across a bunch of websites that specialize in fantasy sports. I saved them all and they are included in the

FANFOOD Fantasy Baseball Tools

and the

FANFOOD Fantasy Football Tools


Each week a different website, twitter feed or mobile application will be highlighted and reviewed for you before you “HIT the LINKS”.


This week I ask you to check out FFGator.com a Fantasy Football Aggregator, along with a great recipe for Grilled Chicken and Cheese Po’Boy Sandwiches


FFGator.com aims to be the leading fantasy football website aggregating thousands of headlines, articles, twitter feeds and more every day.

Rather than visiting multiple websites each day for the latest news or analysis on your fantasy football teams, FFGator brings it all to you in a personalized space. They go beyond simply dumping data on a website by allowing you to get the most recent updates on each of your fantasy football rosters down to the individual players themselves. This personalization extends across headlines, analysis, weather and even what is on the minds of your favorite players. FFGator is designed for everyone from the most intense fans craving every last detail of information and analysis to the more casual ones.

Read all the major fantasy football news from the leading sources such as ESPN, CBS Sports, Yahoo and more under the Headlines section. All headlines are posted from most recent, so use the arrows to quickly scroll back and get caught on major news in the NFL and fantasy. Twitter is displaying the top NFL and fantasy football analysts to get the most up-to-date and breaking news. Twitter is where the information originates, and aggregating the top minds in football makes sure you will not miss anything and stay ahead of your competition.







(out of 5)




Grilled Chicken and Cheese Po’Boy Sandwich



4 chicken breasts
4 6 inch sandwich buns
1/3 cup Parmesan cheese, grated
8 slices provolone cheese
8 slices Swiss cheese
1 tomato, sliced thinly
1/2 red sliced onion, optional
2 tablespoons mayonnaise
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
Preheat grill for two-zone indirect medium-high heat.
Season chicken breasts with salt, pepper, and garlic powder.
Place chicken on lightly oiled grill grate and grill for 6-8 minutes on each side. Grill onion
When no longer pink and juices run clear, remove from grill.
While chicken is grilling, place two slices of Swiss cheese, provolone cheese, and some Parmesan cheese on one half of each bun.
Place bread off the direct heat for 5-7 minutes, or long enough for cheese to begin to melt.
Remove from grill, place mayonnaise, onion, and chicken breast on bread.



High Heat , , ,

Review are closed.

© 2020 FANFOOD, LLC, All right reserved

Designed & Developed by
SilverTree Technology